{"id":98507,"date":"2023-06-20T10:42:33","date_gmt":"2023-06-20T13:42:33","guid":{"rendered":"https:\/\/www.cordobatimes.com\/showup\/?p=98507"},"modified":"2023-06-20T10:42:33","modified_gmt":"2023-06-20T13:42:33","slug":"flamenquines","status":"publish","type":"post","link":"https:\/\/www.cordobatimes.com\/showup\/cocina\/2023\/06\/20\/flamenquines\/","title":{"rendered":"Flamenquines"},"content":{"rendered":"<p><strong>Rinde:\u00a0<\/strong>4 porciones<\/p>\n<p><strong>Tiempo de preparaci\u00f3n:<\/strong>\u00a045 minutos.<\/p>\n<h3 id=\"ingredientes-para-hacer-flamenquines-cordobeses\"><strong>Ingredientes<\/strong><\/h3>\n<ul>\n<li>4 filetes finos de carne (de cerdo o ternera)<\/li>\n<\/ul>\n<ul>\n<li>4 fetas de jam\u00f3n crudo<\/li>\n<li>Harina (cant. necesaria)<\/li>\n<li>2 huevos<\/li>\n<li>Pan rallado o panko (cant. necesaria)<\/li>\n<li>Aceite de oliva o aceite vegetal para fre\u00edr<\/li>\n<\/ul>\n<h3><strong>Modo de preparacion\u00a0<\/strong><\/h3>\n<ul>\n<li>Colocar los filetes de carne sobre una tabla y agregarles por encima una feta de jam\u00f3n crudo. Enrollar los filetes y asegurarlos con unos palillos.<\/li>\n<li>Pasar los rollos de carne por harina y sacudir el exceso.<\/li>\n<li>Luego pasar los rollitos de carne por los huevos batidos y finalmente por el pan rallado o panko.<\/li>\n<li>Fre\u00edr los flamenquines en aceite caliente hasta que est\u00e9n dorados.<\/li>\n<li>Retirar los palillos y servir los flamenquines calientes<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Rinde:\u00a04 porciones Tiempo de preparaci\u00f3n:\u00a045 minutos. Ingredientes 4 filetes finos de carne (de cerdo o ternera) 4 fetas de jam\u00f3n crudo Harina (cant. necesaria) 2 huevos Pan rallado o panko (cant. necesaria) Aceite de oliva o aceite vegetal para fre\u00edr Modo de preparacion\u00a0 Colocar los filetes de carne sobre una tabla y agregarles por encima [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":98508,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[1,317],"tags":[37357,37355,37356],"class_list":{"0":"post-98507","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-cocina","8":"category-recetas","9":"tag-como-hacer-flamenquines","10":"tag-flamenquines-receta","11":"tag-receta-de-flamenquines"},"_links":{"self":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts\/98507","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/comments?post=98507"}],"version-history":[{"count":0,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts\/98507\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/media\/98508"}],"wp:attachment":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/media?parent=98507"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/categories?post=98507"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/tags?post=98507"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}