{"id":84684,"date":"2020-04-28T11:53:30","date_gmt":"2020-04-28T14:53:30","guid":{"rendered":"https:\/\/www.cordobatimes.com\/showup\/?p=84684"},"modified":"2020-04-28T11:53:30","modified_gmt":"2020-04-28T14:53:30","slug":"budin-con-dos-ingredientes","status":"publish","type":"post","link":"https:\/\/www.cordobatimes.com\/showup\/cocina\/2020\/04\/28\/budin-con-dos-ingredientes\/","title":{"rendered":"Bud\u00edn con dos ingredientes"},"content":{"rendered":"<h3><strong>Ingredientes\u00a0<\/strong><\/h3>\n<ul>\n<li>200 gr de harina leudante (harina 0000 y una cucharadita de levadura Royal)<br \/>\n1\/2 kg de helado cremoso.<\/li>\n<\/ul>\n<h3><strong>Modo de preparaci\u00f3n\u00a0<\/strong><\/h3>\n<ul>\n<li>Comenzamos encendiendo el horno a temperatura media (180\u00ba C) as\u00ed se va calentando mientras avanzamos con la mezcla de nuestro\u00a0bud\u00edn.<\/li>\n<li>Buscamos el helado del frizer y y lo dejamos descongelar un poco hasta que tome una consistencia cremosa. Si lo dejamos cerca del horno este proceso se acelerar\u00e1, pero hay que prestar atenci\u00f3n a que no se ponga muy l\u00edquido.<\/li>\n<li>Un detalle para tener en cuenta es que el helado tiene que ser de crema (base de leche) la preparaci\u00f3n no quedar\u00e1 bien con helados de agua. Puede ser del sabor que quieras (vainilla, chocolate, tiramis\u00fa, dulce de leche, tramontana, algo m\u00e1s frutado como frutos del bosque, etc.).<\/li>\n<li>En un bol ponemos la harina y el helado. Mezclamos bien hasta que quede todo integrado, no hace falta batidora en este paso.<\/li>\n<li>Preparamos una budinera enharinada y enmantecada para a\u00f1adir toda la preparaci\u00f3n.<\/li>\n<li>Llevamos al horno medio por 40 minutos. Vamos sintiendo el aroma y controlando el tiempo para que no se queme. Haremos la prueba del cuchillo y si sale limpio, est\u00e1 listo!<\/li>\n<li>Dejamos enfriar, desmoldamos el\u00a0bud\u00edn, lo decoramos (opcional) y a disfrutar!<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes\u00a0 200 gr de harina leudante (harina 0000 y una cucharadita de levadura Royal) 1\/2 kg de helado cremoso. Modo de preparaci\u00f3n\u00a0 Comenzamos encendiendo el horno a temperatura media (180\u00ba C) as\u00ed se va calentando mientras avanzamos con la mezcla de nuestro\u00a0bud\u00edn. Buscamos el helado del frizer y y lo dejamos descongelar un poco hasta [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":84685,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","footnotes":""},"categories":[1,317],"tags":[31114,31115,31116],"class_list":["post-84684","post","type-post","status-publish","format-standard","has-post-thumbnail","category-cocina","category-recetas","tag-receta-de-budin","tag-receta-de-budin-con-dos-ingredientes","tag-recetas-con-dos-ingredientes"],"_links":{"self":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts\/84684","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/comments?post=84684"}],"version-history":[{"count":0,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts\/84684\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/media\/84685"}],"wp:attachment":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/media?parent=84684"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/categories?post=84684"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/tags?post=84684"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}