{"id":65093,"date":"2019-06-06T08:37:18","date_gmt":"2019-06-06T11:37:18","guid":{"rendered":"https:\/\/www.cordobatimes.com\/showup\/?p=65093"},"modified":"2019-08-13T19:25:03","modified_gmt":"2019-08-13T22:25:03","slug":"tarta-valeria","status":"publish","type":"post","link":"https:\/\/www.cordobatimes.com\/showup\/cocina\/postres\/2019\/06\/06\/tarta-valeria\/","title":{"rendered":"Tarta Valeria"},"content":{"rendered":"<h3 class=\"titulo-ingred marginbottom0 ingredientes-print\"><strong>Ingredientes<\/strong><\/h3>\n<ul>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_1\" class=\"rciname\">Esencia de Vainilla<\/span>\u00a0<span class=\"rcimed\"><a style=\"box-sizing: border-box; background: transparent; color: #000000; text-decoration: underline;\" title=\"\" role=\"button\" data-trigger=\"focus\" data-container=\"body\" data-toggle=\"popover\" data-placement=\"bottom\" data-content=\"&lt;div class='panel-definition'&gt;&lt;h4&gt;&lt;b&gt;&lt;\/b&gt;&lt;\/h4&gt;&lt;table class='table table-striped table-condensed'&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;CC\/Ml.&lt;\/b&gt;&lt;\/td&gt;&lt;td&gt;15&lt;\/td&gt;&lt;tr&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;Taza(s)&lt;\/b&gt;&lt;\/td&gt;&lt;td&gt;0.10&lt;\/td&gt;&lt;tr&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;Pocillo(s)&lt;\/b&gt;&lt;\/td&gt;&lt;td&gt;0.15&lt;\/td&gt;&lt;tr&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;Vaso(s)&lt;\/b&gt;&lt;\/td&gt;&lt;td&gt;0.08&lt;\/td&gt;&lt;tr&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;Jarrito(s)&lt;\/b&gt;&lt;\/td&gt;&lt;td&gt;0.06&lt;\/td&gt;&lt;tr&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;Cucharada(s) de t\u00e9\u00a0&lt;\/b&gt;&lt;\/td&gt;&lt;td&gt;3&lt;\/td&gt;&lt;tr&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;Cucharon(es)&lt;\/b&gt;&lt;\/td&gt;&lt;td&gt;0.06&lt;\/td&gt;&lt;tr&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;Litro(s)&lt;\/b&gt;&lt;\/td&gt;&lt;td&gt;0.02&lt;\/td&gt;&lt;tr&gt;&lt;\/table&gt;&lt;\/div&gt;\" data-original-title=\"&lt;i class='fa fa-calc'&gt;&lt;\/i&gt;\u00a0Conversi\u00f3n\">1 cda.<\/a><\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_2\" class=\"rciname\">Az\u00facar impalpable<\/span>\u00a0<span class=\"rcimed\">80 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_3\" class=\"rciname\">Crema de leche<\/span>\u00a0<span class=\"rcimed\">50 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_4\" class=\"rciname\">Harina<\/span>\u00a0<span class=\"rcimed\">200 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_5\" class=\"rciname\">Manteca<\/span>\u00a0<span class=\"rcimed\">125 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_6\" class=\"rciname\">Polvo leudante<\/span>\u00a0<span class=\"rcimed\">2 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_7\" class=\"rciname\">Polvo de almendras<\/span>\u00a0<span class=\"rcimed\">80 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_8\" class=\"rciname\">Ralladura de 1\/2 lim\u00f3n<\/span>\u00a0<span class=\"rcimed\">c\/n<\/span><\/li>\n<\/ul>\n<h3><span class=\"titulo-subreceta color_print\"><br \/>\n<strong>Crema<\/strong><\/span><\/h3>\n<ul>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_9\" class=\"rciname\">Licor de dulce de leche<\/span>\u00a0<span class=\"rcimed\">20 c.c.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_10\" class=\"rciname\">Manteca<\/span>\u00a0<span class=\"rcimed\">80 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_11\" class=\"rciname\">Dulce de leche<\/span>\u00a0<span class=\"rcimed\">120 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_12\" class=\"rciname\">Chocolate semi amargo<\/span>\u00a0<span class=\"rcimed\">200 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_13\" class=\"rciname\">Crema de leche<\/span>\u00a0<span class=\"rcimed\"><a style=\"box-sizing: border-box; background: transparent; color: #000000; text-decoration: underline;\" title=\"\" role=\"button\" data-trigger=\"focus\" data-container=\"body\" data-toggle=\"popover\" data-placement=\"bottom\" data-content=\"&lt;div class='panel-definition'&gt;&lt;h4&gt;&lt;b&gt;&lt;\/b&gt;&lt;\/h4&gt;&lt;table class='table table-striped table-condensed'&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;Kg.&lt;\/b&gt;&lt;\/td&gt;&lt;td&gt;0.14&lt;\/td&gt;&lt;tr&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;Onza(s)&lt;\/b&gt;&lt;\/td&gt;&lt;td&gt;4.94&lt;\/td&gt;&lt;tr&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;Libra(s)&lt;\/b&gt;&lt;\/td&gt;&lt;td&gt;0.31&lt;\/td&gt;&lt;tr&gt;&lt;\/table&gt;&lt;\/div&gt;\" data-original-title=\"&lt;i class='fa fa-calc'&gt;&lt;\/i&gt;\u00a0Conversi\u00f3n\">140 grs.<\/a><\/span><\/li>\n<\/ul>\n<h3><span class=\"titulo-subreceta color_print\"><br \/>\n<strong>Relleno<\/strong><\/span><\/h3>\n<ul>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_14\" class=\"rciname\">Avellanas<\/span>\u00a0<span class=\"rcimed\">100 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_15\" class=\"rciname\">Dulce de leche<\/span>\u00a0<span class=\"rcimed\">300 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_16\" class=\"rciname\">Glucosa<\/span>\u00a0<span class=\"rcimed\">50 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_17\" class=\"rciname\">Pasas de uva<\/span>\u00a0<span class=\"rcimed\">100 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_18\" class=\"rciname\">Pasta de avellanas<\/span>\u00a0<span class=\"rcimed\">50 grs.<\/span><\/li>\n<li class=\"fuente-ingredientes\"><span id=\"ingren_19\" class=\"rciname\">Ron<\/span>\u00a0<span class=\"rcimed\">30 c.c.<\/span><\/li>\n<\/ul>\n<h3><strong>Modo de preparaci\u00f3n\u00a0<\/strong><\/h3>\n<h4><strong>Masa<\/strong><\/h4>\n<ul class=\"stepsrc_ul\">\n<li>Blanquear\u00a0con lira la\u00a0manteca\u00a0con el az\u00facar, agregar ralladura de\u00a0lim\u00f3n\u00a0y esencia de vainilla.<\/li>\n<li>A\u00f1adir polvo de almendras,\u00a0crema\u00a0de leche y unir.<\/li>\n<li>Finalmente incorporar\u00a0harina, polvo\u00a0leudante, pizca de sal y trabajar hasta tomar la masa.<\/li>\n<li>Envolver con film y guardar en heladera.<\/li>\n<\/ul>\n<h4><strong>Relleno<\/strong><\/h4>\n<ul class=\"stepsrc_ul\">\n<li>Mezclar el dulce de leche con la glucosa,\u00a0<em>ron<\/em>\u00a0y pasta de avellanas hasta homogeneizar.<\/li>\n<\/ul>\n<h4><strong><em>Crema<\/em><\/strong><\/h4>\n<ul class=\"stepsrc_ul\">\n<li>Fundir el\u00a0<em>chocolate<\/em>\u00a0y la\u00a0<em>manteca<\/em>\u00a0sobre ba\u00f1o de Mar\u00eda.<\/li>\n<li>Retirar del calor para que tome temperatura ambiente.<\/li>\n<li>Mezclar el\u00a0<em>licor<\/em>\u00a0con el dulce de leche y luego agregar la\u00a0<em>crema<\/em>.<\/li>\n<li>Homogeneizar y agregar el\u00a0<em>chocolate<\/em>\u00a0tibio.<\/li>\n<\/ul>\n<h4><strong>Armado<\/strong><\/h4>\n<ul class=\"stepsrc_ul\">\n<li>Fonzar los moldes individuales elegidos y llevar a horno a 180 \u00b0C hasta completar la cocci\u00f3n (15 minutos)<\/li>\n<li>Sobre la base de tarteletas cocidas colocar pasas de uva y avellanas.<\/li>\n<li>Cubrir con una capa de relleno y enfriar.<\/li>\n<li>Decorar con una laja de\u00a0<em>chocolate<\/em>, la\u00a0<em>crema<\/em>\u00a0de dulce de leche y\u00a0<em>chocolate<\/em>.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes Esencia de Vainilla\u00a01 cda. Az\u00facar impalpable\u00a080 grs. Crema de leche\u00a050 grs. Harina\u00a0200 grs. Manteca\u00a0125 grs. Polvo leudante\u00a02 grs. Polvo de almendras\u00a080 grs. Ralladura de 1\/2 lim\u00f3n\u00a0c\/n Crema Licor de dulce de leche\u00a020 c.c. Manteca\u00a080 grs. Dulce de leche\u00a0120 grs. Chocolate semi amargo\u00a0200 grs. Crema de leche\u00a0140 grs. Relleno Avellanas\u00a0100 grs. Dulce de leche\u00a0300 grs. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":65094,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[13522],"tags":[23978,23979],"class_list":{"0":"post-65093","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-postres","8":"tag-recetas-de-tartas-dulces","9":"tag-tartas-dulces"},"_links":{"self":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts\/65093","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/comments?post=65093"}],"version-history":[{"count":0,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts\/65093\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/media\/65094"}],"wp:attachment":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/media?parent=65093"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/categories?post=65093"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/tags?post=65093"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}