{"id":59530,"date":"2018-04-30T10:44:06","date_gmt":"2018-04-30T13:44:06","guid":{"rendered":"http:\/\/www.cordobatimes.com\/showup\/?p=59530"},"modified":"2020-06-22T08:28:39","modified_gmt":"2020-06-22T11:28:39","slug":"pastel-de-pollo-y-calabaza","status":"publish","type":"post","link":"https:\/\/www.cordobatimes.com\/showup\/cocina\/2018\/04\/30\/pastel-de-pollo-y-calabaza\/","title":{"rendered":"Pastel de Pollo y Calabaza"},"content":{"rendered":"
\n
\n

INGREDIENTES<\/strong><\/h3>\n
\n
    \n
  • \n

    \u00bd kg. de pollo<\/p>\n<\/li>\n

  • \n

    1 lt. de caldo vegetales<\/p>\n<\/li>\n

  • \n

    \u00bd kg. de calabaza<\/p>\n<\/li>\n

  • \n

    1 taza de crema<\/p>\n<\/li>\n

  • \n

    300 gr. de mozzarella<\/p>\n<\/li>\n

  • \n

    100 gr. de gruyere<\/p>\n<\/li>\n<\/ul>\n

      \n
    • \n

      2 dientes ajo<\/p>\n<\/li>\n

    • \n

      Tomillo<\/p>\n<\/li>\n

    • \n

      Laurel<\/p>\n<\/li>\n

    • \n

      Sal<\/p>\n<\/li>\n

    • \n

      Pimienta y oliva.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n

      \n
      \n

      <\/h3>\n

      Modo de preparaci\u00f3n<\/h3>\n
        \n
      1. \n

        \u00bd kg. de pollo<\/p>\n<\/li>\n

      2. \n

        1 lt. de caldo vegetales<\/p>\n<\/li>\n

      3. \n

        \u00bd kg. de calabaza<\/p>\n<\/li>\n

      4. \n

        1 taza de crema<\/p>\n<\/li>\n

      5. \n

        300 gr. de mozzarella<\/p>\n<\/li>\n

      6. \n

        100 gr. de gruyere<\/p>\n<\/li>\n

      7. \n

        2 dientes ajo<\/p>\n<\/li>\n

      8. \n

        Tomillo<\/p>\n<\/li>\n

      9. \n

        Laurel<\/p>\n<\/li>\n

      10. \n

        Sal<\/p>\n<\/li>\n

      11. \n

        Pimienta y oliva.<\/p>\n<\/li>\n<\/ol>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

        INGREDIENTES \u00bd kg. de pollo 1 lt. de caldo vegetales \u00bd kg. de calabaza 1 taza de crema 300 gr. de mozzarella 100 gr. de gruyere 2 dientes ajo Tomillo Laurel Sal Pimienta y oliva. Modo de preparaci\u00f3n \u00bd kg. de pollo 1 lt. de caldo vegetales \u00bd kg. de calabaza 1 taza de crema […]<\/p>\n","protected":false},"author":1,"featured_media":59531,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[1,317],"tags":[31970,31969,15586,8394,18817,12955],"class_list":{"0":"post-59530","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-cocina","8":"category-recetas","9":"tag-pastel-de-pollo-y-calabaza-receta","10":"tag-receta-de-pastel-de-pollo-y-calabaza","11":"tag-recetas-de-calabaza","12":"tag-recetas-de-pollo","13":"tag-recetas-para-el-frio","14":"tag-recetas-saludables"},"_links":{"self":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts\/59530","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/comments?post=59530"}],"version-history":[{"count":0,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts\/59530\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/media\/59531"}],"wp:attachment":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/media?parent=59530"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/categories?post=59530"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/tags?post=59530"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}