{"id":56262,"date":"2017-10-04T11:06:03","date_gmt":"2017-10-04T14:06:03","guid":{"rendered":"http:\/\/www.cordobatimes.com\/showup\/?p=56262"},"modified":"2020-06-06T09:13:48","modified_gmt":"2020-06-06T12:13:48","slug":"bife-chorizo-papas-la-crema","status":"publish","type":"post","link":"https:\/\/www.cordobatimes.com\/showup\/cocina\/2017\/10\/04\/bife-chorizo-papas-la-crema\/","title":{"rendered":"Bife de Chorizo con Papas a la Crema"},"content":{"rendered":"

INGREDIENTES<\/strong><\/h3>\n
\n
    \n
  • \n

    2 bifes de chorizo (300 gr. aprox c\/u)<\/p>\n<\/li>\n

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    2 ramitas tomillo<\/p>\n<\/li>\n

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    Sal, pimienta y oliva<\/p>\n<\/li>\n

  • \n

    2 papas blancas medianas hervidas (y peladas)<\/p>\n<\/li>\n<\/ul>\n

      \n
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      200 cc. de crema de leche<\/p>\n<\/li>\n

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      1 taza mozzarella<\/p>\n<\/li>\n

    • \n

      Chimichurri preparado<\/p>\n<\/li>\n<\/ul>\n<\/div>\n

       <\/p>\n

      Modo de preparaci\u00f3n\u00a0<\/strong><\/h3>\n
        \n
      • \n

        Sellar en sart\u00e9n con oliva los bifes de chorizo con sal y pimienta. Dejar reposar 10 minutos antes de cortar.<\/p>\n<\/li>\n

      • \n

        Hervir las papas enteras, pelarlas y cortarlas con mandolina o a cuchillo dejando rodajas medianamente gruesas.<\/p>\n<\/li>\n

      • \n

        Pasar las papas a una fuente para horno, agregar la mozzarella, un poco de crema, otra capa de papas y terminar con crema y queso. Llevar a horno precalentado a 180\u00b0 hasta que se gratinen los quesos.<\/p>\n<\/li>\n

      • \n

        Servir papas en un plato como base, cortar el bife en tiras medianas y servir sobre las papas. Ba\u00f1ar con chimichurri<\/p>\n<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"

        INGREDIENTES 2 bifes de chorizo (300 gr. aprox c\/u) 2 ramitas tomillo Sal, pimienta y oliva 2 papas blancas medianas hervidas (y peladas) 200 cc. de crema de leche 1 taza mozzarella Chimichurri preparado   Modo de preparaci\u00f3n\u00a0 Sellar en sart\u00e9n con oliva los bifes de chorizo con sal y pimienta. Dejar reposar 10 minutos […]<\/p>\n","protected":false},"author":1,"featured_media":56263,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","footnotes":""},"categories":[1,317],"tags":[31816,31815,31814],"class_list":["post-56262","post","type-post","status-publish","format-standard","has-post-thumbnail","category-cocina","category-recetas","tag-bife-de-chorizo-con-papas-a-la-crema-receta","tag-receta-de-bife-de-chorizo","tag-receta-de-bife-de-chorizo-con-papas-a-la-crema"],"_links":{"self":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts\/56262","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/comments?post=56262"}],"version-history":[{"count":0,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts\/56262\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/media\/56263"}],"wp:attachment":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/media?parent=56262"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/categories?post=56262"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/tags?post=56262"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}