{"id":47212,"date":"2016-10-17T08:00:44","date_gmt":"2016-10-17T11:00:44","guid":{"rendered":"http:\/\/cordobatimes.com\/showup\/?p=47212"},"modified":"2020-04-18T20:32:21","modified_gmt":"2020-04-18T23:32:21","slug":"menu-de-hoy-tortilla-de-papa-y-jamon","status":"publish","type":"post","link":"https:\/\/www.cordobatimes.com\/showup\/cocina\/2016\/10\/17\/menu-de-hoy-tortilla-de-papa-y-jamon\/","title":{"rendered":"Tortilla de papa y jam\u00f3n"},"content":{"rendered":"<h3><strong>ingredientes<\/strong><\/h3>\n<ul>\n<li>3 papas<\/li>\n<li>1 cebolla<\/li>\n<li>aceite, c\/n<\/li>\n<li>6 huevos<\/li>\n<li>150 grs de jam\u00f3n cocido<\/li>\n<li>sal, c\/n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><strong>Modo de preparaci\u00f3n\u00a0<\/strong><\/h3>\n<ul>\n<li>Elegir papas medianas, cortarlas en cubos y rehogarlas en un poco aceite junto con la cebolla picada<\/li>\n<li>Tapar la sart\u00e9n y cocinar hasta que est\u00e9n blandas las papas<\/li>\n<li>Una vez listo, escurrirles el excedente de aceite y volcar sobre los huevos ligeramente batidos<\/li>\n<li>Agregar tambi\u00e9n el jam\u00f3n cortado en tiritas, salar a gusto y mezclar bien<\/li>\n<li>Calentar una sart\u00e9n de tefl\u00f3n con apenas un chorro de aceite a fuego medio, ni suave ni fuerte, y volcar en ella la preparaci\u00f3n cuidando de llegar bien a todos los bordes<\/li>\n<li>Cocinar por 10 minutos hasta que la mezcla de huevos coagule y la tortilla haya hecho base<\/li>\n<li>Ayud\u00e1ndonos con una tapa de olla o un plato playo, darla vuelta y cocinar por 5 a 10 minutos m\u00e1s<\/li>\n<li>Acompa\u00f1ar con ensalada de verdes y tomates<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>ingredientes 3 papas 1 cebolla aceite, c\/n 6 huevos 150 grs de jam\u00f3n cocido sal, c\/n &nbsp; Modo de preparaci\u00f3n\u00a0 Elegir papas medianas, cortarlas en cubos y rehogarlas en un poco aceite junto con la cebolla picada Tapar la sart\u00e9n y cocinar hasta que est\u00e9n blandas las papas Una vez listo, escurrirles el excedente de [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":47213,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[1,317],"tags":[16385,16384],"class_list":{"0":"post-47212","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-cocina","8":"category-recetas","9":"tag-recetas-de-jamon","10":"tag-recetas-de-papa"},"_links":{"self":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts\/47212","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/comments?post=47212"}],"version-history":[{"count":0,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/posts\/47212\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/media\/47213"}],"wp:attachment":[{"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/media?parent=47212"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/categories?post=47212"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cordobatimes.com\/showup\/wp-json\/wp\/v2\/tags?post=47212"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}